Full-Service Restaurant Management

Your trusted partner in complete management of restaurant operations

The Covid-19 pandemic was yet another reminder of the risk inherent in the restaurant industry —but also of how much diners and communities value and support well-run restaurants. Our experienced team was here before the pandemic and pivoted to adjust to it, and we’re ready to share our restaurant management expertise with more restaurant owners and investors.

Prospera Hospitality’s full-service restaurant management services can provide financial stability, improved performance and peace-of-mind for restaurant owners—delivered with flexible contracts and fee options, and the trust of working with an established hospitality partner.

Discuss a Restaurant Management Partnership


Prospera Hospitality has provided full-service restaurant management services for independent, freestanding restaurants, franchised restaurants, hotel restaurants, resorts, and more. Our restaurant management group is experienced in managing a variety of restaurant operations, including:

  • Beverage program and food menu development with a range of styles including gourmet, ethnic, comfort, locally-sourced, vegetarian, and vegan
  • Ordering & inventory procedure supervision
  • Service guidelines and training
  • Banquet and catering execution Vendor and group purchasing guidance
  • Food safety and proper alcohol service direction
  • Restaurant human resources, including recruiting, hiring and training
  • Credit card processing
  • Restaurant repositioning

If you’re looking for a full-service restaurant management partner you can trust to run restaurant operations, contact our experienced, flexible and dedicated team today.

Contact Prospera

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